Page 10 - The Bomas Legacy
P. 10

Chapter 4








                                           Capabilities


                      Grilled, Broiled or Sautéed?












                                      Continuing the menu analogy,

                                      one might say that everything we
                                      do at Bomas is ‘Made to Order.’



                                      Theresa often boasts about

                                      how we conform our machining

                                      methods to customer’s materials
                                      and their unique specifications.

                                      She likes to say, “That’s the type

                                      of restaurant that picky folks
                                      keep coming back to.”




                                      •  Centerless Grinding
                                      •  Contour Grinding

                                      •  Diamond Core Drilling
                                      •  Gang Wheel Slicing

                                      •  ID & OD Grinding

                                      •  Large Diameter Slicing
                                      •  NC Slicing

                                      •  Slotting and Notching
                                      •  Surface Grinding of 4″ x 4″ up

                                                  The Bomas Legacy
                                         to 16″ x 24″                           10
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